Instructors: Caitlin Lyon, Michelle Novosel, Emily Hawkins
Ever wondered how Pizzelle’s Confections create heavenly truffles and pastries? Join in this extraordinary outing. Participants will go behind the scenes in the chocolate kitchen and pastry kitchen to see how the edible art is created. Tour will end with everyone sampling the beautiful and delicious products. Fee: $15 to be paid to coordinator prior to class.